These Pumpkin Muffins are made quickly and easily by blending all the ingredients and baking! This simple blender muffin recipe is gluten-free, using rolled oats as the base, which gives you the most fluffy, delicious, flourless muffins! Enjoy these pumpkin muffins for breakfast or as a healthy snack.
Sweet Potato Cornbread is a delicious spin on classic cornbread, made with sweet potato mash, brown sugar, and warm spices. This delicious side dish is baked to fluffy, tender perfection in just 30 minutes! (This recipe is completely gluten-free!)
This Easy Fall Sangria with Apple Cider is a delicious medley of bold red wine, spirits, spices, and seasonal fruit. It’s a twist on classic sangria, elevated with warm fall flavors. Make this simple homemade cocktail ahead of time and serve it at your next gathering or holiday meal. It’s perfect for a crowd and super easy to make!
Amp up your typical morning coffee routine with this delicious protein-packed coffee smoothie! Grab a blender, your favorite cold brew, and a few ingredients. In less than 5 minutes you’ll have an energizing, nourishing drink filled with protein, omega-3s, fiber, and essential vitamins!
Air Fryer Sweet Potato Fries are a healthy, tasty alternative to deep-fried french fries and cook a lot faster than oven-baked fries. They require only a few ingredients and are cooked to perfection in less than 20 minutes! Enjoy them as a delicious side or a snack! (This recipe is completely gluten-free and vegan!)
Air Fryer Brussels Sprouts are crisp, tender caramelized brussels sprouts cooked with chunks of bacon coated in maple syrup. Enjoy this delicious…
This Baked Pumpkin Oatmeal is an absolute treat! It is filled with warm fall flavors and bites of delicious maple cream cheese that compliments the pumpkin flavor perfectly! Enjoy this pumpkin oatmeal for breakfast with the family or make a batch for meal prep and enjoy throughout the week. (This recipe is completely gluten-free and can easily be made vegan by using vegan cream cheese!)
Air Fryer Asparagus are crispy, tender asparagus drizzled with avocado oil, lemon, garlic, and parmesan cheese. Cooked to perfection in the air fryer, this is an easy vegetarian and gluten-free side dish. Enjoy it as part of a no-fuss, well-balanced weeknight meal!
Air Fryer Salmon. Make tender, flakey, delicious salmon quickly and easily in the air fryer. In less than 15 minutes, you’ll have perfectly cooked salmon that is golden on the outside and tender on the inside. The best part is that it turns out perfect every time! This will surely become your favorite way to make salmon!
This crowd-pleasing Vegan Caesar Salad is light, refreshing, and flavorful, filled with crunchy chickpeas, crisp romaine lettuce, sliced radishes, and a mouthwatering vegan caesar dressing made quickly and easily from scratch! Enjoy the classic Caesar flavor you love with this gluten-free, dairy-free salad that makes for a delicious lunch or side dish.