Date Caramel

Date caramel is a healthy naturally sweetened alternative to regular caramel sauce. It is made with a few simple ingredients and is ready in just 5 minutes! Satisfy your sweet tooth by using this delicious yet healthy spread on everything from breakfast to dessert. (This recipe is gluten-free, refined sugar-free, dairy-free, and vegan.)

5 from 11 votes

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Course: Sauce or Marinade

Cuisine: Gluten-Free, Healthy Options, Vegan

Prep Time: 5

Total Time: 5

Servings:

Calories: 101kcal

Ingredients

14 Dates
1/2 cup non-dairy milk, slowly drizzled in (almond or coconut milk work best)
2 tbsp Water
1 tsp Vanilla Extract
2 tbsp Peanut Butter or Almond Butter (optional)

Instructions

Remove the pits from the dates. Add the dates to a bowl and pour hot water over the dates. Soak for ten minutes to soften, then drain.
Add all of the ingredients into a high-speed blender and blend on high until very smooth. Slowly add the non-dairy until a uniform consistency is formed.
Add peanut butter (optional) and water to create a smooth consistency. You can adjust the consistency and make thinner by adding more non-dairy milk

Notes

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