Easy Rosemary Tea

Rosemary tea is a healthy herbal tea with a soothing aroma and pine flavor that is complemented by your choice of berries and citrus fruits. Sip on this warm, noncaffeinated beverage whenever you want to relax and unwind.

5 from 2 votes

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Course: Drinks

Cuisine: Dairy-Free, Gluten-Free

Cook Time: 5

Steep Time: 5

Total Time: 10

Servings:

Calories: 13kcal

Author: Capri Lilly

Ingredients

2 Fresh Rosemary Sprigs or 1 tbsp fresh rosemary leaves
2 cups Boiling Water
1 tsp Honey or to taste (or agave syrup for vegan)
1 Lemon Wedge

Optional Add-ins

2 tbsp Pomegranate
2 tbsp Frozen Blueberries
½ Orange sliced
¼ Grapefruit sliced

Instructions

Using an electric kettle or stove, bring water to a boil.
Wash the rosemary thoroughly, removing any dirt or debris.
Place the rosemary sprigs in a mug along with any optional add-ins, and pour in the boiling water.
Steep for 5 minutes. (Alternate method: If you prefer, chop the rosemary leaves and place them in a tea strainer before steeping.)
Remove the rosemary. Stir in a teaspoon of honey, or to taste, and fresh lemon juice.

Notes

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Nutrition