Easy Healthy   Pumpkin Pancakes


These light and fluffy Pumpkin Pancakes are like taking a bite of a sweet pumpkin pie for breakfast! They’re easy to make are ready to enjoy in less than 10 minutes!  Plus, we include an option to make them Vegan + Gluten-Free!

Here Is What You Will Need

-GF All Purpose Flour (can sub regular flour) -Brown Sugar -Pumpkin Puree -Pumpkin Spice -Non-Dairy Milk -Vanilla Extract -Baking Powder -Flax Egg (can sub regular egg)

Simply mix the ingredients together in a large bowl to make the batter for the pancakes

Cook the pancakes over medium-low heat for 2 minutes on each side

Drizzle with maple syrup and chopped pecans

Top with Coconut whipped cream and serve with Caramelized Apples for the ultimate morning treat!

Grab all the recipe details and nutritional information below via the link!


More Pumpkin Recipes TO Try!

Pumpkin Cream Cold Brew

Easy One Bowl Pumpkin Muffins

Chocolate Chip  Pumpkin Bread

Pumpkin Spice Latte