Easy Healthy Pumpkin Pancakes
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These light and fluffy Pumpkin Pancakes are like taking a bite of a sweet pumpkin pie for breakfast! They’re easy to make are ready to enjoy in less than 10 minutes!
Plus, we include an option to make them Vegan + Gluten-Free!
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Here Is What You Will Need
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-GF All Purpose Flour (can sub regular flour) -Brown Sugar -Pumpkin Puree -Pumpkin Spice -Non-Dairy Milk -Vanilla Extract -Baking Powder -Flax Egg (can sub regular egg)
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Simply mix the ingredients together in a large bowl to make the batter for the pancakes
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Cook the pancakes over medium-low heat for 2 minutes on each side
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Drizzle with maple syrup and chopped pecans
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Top with Coconut whipped cream and serve with Caramelized Apples for the ultimate morning treat!
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Grab all the recipe details and nutritional information below via the link!
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More Pumpkin Recipes TO Try!
Pumpkin Cream Cold Brew
Easy One Bowl Pumpkin Muffins
Chocolate Chip
Pumpkin Bread
Pumpkin Spice Latte