Best Cornbread Recipe

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Easy, homemade, delicious 

This delicious, buttery, sweet cornbread is made completely from scratch with less than 10 simple ingredients. It is ultra fluffy, with perfect golden crispy edges, filled with sweet honey and bits of corn. This recipe is gluten-free so that everyone can enjoy it! 

Watch How

Easy  Honey Cornbread Recipe

Servings

9 slices

Type

Side Dish

Time

30 minutes

Level

Beginner

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Here's What You'll Need

Yellow Cornmeal All-Purpose Flour (gluten-free or regular) Honey Baking Powder Non-Dairy Milk Butter Egg Applesauce Sugar Sweet Corn, Optional

Add the wet ingredients to the dry ingredients. Mix well, then fold in the corn.

Step 1

Bake for 25-30 minutes. Then, let it cool for 5 minutes. Then, slice.

Step 2

Making cornbread from scratch is super easy! It's the perfect texture and tastes amazing! (No one would ever guess it is gluten-free!)

Want to take your cornbread to the next level? Try Our Sweet Potato Cornbread. It's filled with mashed sweet potato, warm spices, and brown sugar!

Grab all the recipe details and nutritional information below via the link!

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