The air fryer is the perfect way to cook crispy turkey wings while leaving the inside tender and juicy. Plus, you get mouthwatering smoky turkey legs without the hassle of having to use a smoker or grill!
2 Turkey Legs/Drumsticks (2-3 lbs) Butter Seasonings: smoked paprika, garlic powder, poultry seasoning, pepper, dried thyme, salt
Prepare the smokey butter rub by mixing the seasonings with the melted butter. Then, cover turkey with seasoned butter rub.
Preheat the air basket to 400°F for 3 minutes. Then, place turkey legs in the air fryer basket. Air Fry at 400°F for 20 minutes.
Flip turkey legs and baste them with the remaining seasoned butter. Close the Air Fryer basket and cook for 20 more minutes.
Check the internal temperature with an instant thermometer. It should read 165°F when done. Let the turkey legs rest for 5 minutes before serving.
01 Crispy Air Fryer Fried Chicken
02 Easy Air Fryer Honey Garlic Salmon
03 Air Fryer Cheese Stuffed Meatballs
(Click The Image For The Recipe!)