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+ servings
two peach white wine slushies in small glasses with sliced peaches on the side

Peach Wine Slushies

Peach Wine Slushies are a summertime favorite and the perfect crowd pleaser. This recipe is a the perfect combination of sweet peaches, crisp white wine, and a bit of honey. These slushies are perfect for cooling you off on a hot day, sipping by the pool, or hanging with friends. The best part is that this drink is easy to make, requiring only 3 ingredients and ready in under 5 minutes!
5 from 24 votes
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Course: Drinks
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Calories: 174kcal
Author: Capri Lilly

Ingredients

  • 2.5 cups White Wine sauvignon blanc or pinot grigio are great options
  • 3.5 cups Frozen Peach Slices or about 10 oz (5-6 medium peaches sliced and frozen)
  • 1-2 tbsp Honey (optional)

Instructions

  • Place the frozen fruit, wine, and honey into a blender. Blend until smooth.
  • If you would like the drink to be a thinner consistency, add more wine. If you would like the drink to be thicker, add more frozen peaches. Blend to reach your desired
  • Pour into glasses and top with fresh peach slices. Enjoy!

Notes

How to customize your white wine slushie:

This wine slushie recipe is easily customizable. Alter the ingredients as you like to create the perfect drink for your taste.
  • Use the white wine of your choice: Try Moscato! It is a sweeter wine with peaches, nectarines, and citrus notes. Chardonnay is also a great option. Its buttery, vanilla flavor will taste divine when paired with sweet peaches!
  • Try different frozen fruits: Add frozen raspberries for a refreshing tart flavor to the drink. Or make one batch with peaches, pineapple, and mango, and the other with raspberries. Layer the mixture for a colorful, refreshing drink.
  • Skip the sweetener: The honey blends all the flavors perfectly! You can also use agave syrup to keep this drink vegan. OR skip the sweetener altogether. The fruit adds enough sweetener on its own so the slushie will be just as satisfying without it.
  • Garnish to make it fancy: Adding slices of fresh peaches on top is a simple touch that elevates the appearance of the drink. I also like to add a spoonful of passionfruit and a piece of mint.
You can easily double or triple the recipe if needed. 

Nutrition

Serving: 1glass | Calories: 174kcal | Carbohydrates: 23.3g | Protein: 0.7g | Fat: 0.2g | Sodium: 1mg | Potassium: 138mg | Fiber: 2.2g | Sugar: 17.5g | Calcium: 144mg | Iron: 1mg