Go Back
+ servings
two dairy free guava smoothies with fresh guava pineapple and mango

Tropical Guava Smoothie Recipe

Enjoy this fresh guava smoothie made with pineapple, mango, and light coconut milk! This ultra-refreshing drink is filled with sweet tropical flavors and is completely vegan, gluten-free, paleo, and refined sugar-free!
5 from 17 votes
Print Pin
Course: Drinks
Cuisine: Healthy Options, Vegan
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2
Calories: 252kcal
Author: Capri Lilly


  • 1 1/2 cup Frozen Pineapple Chunks
  • 1 cup Frozen Mango Chunks
  • 3/4 cup Guava, seeds removed and sliced (about 4 guavas)
  • 1 1/4 cup Light Coconut Milk (preferably from the can), or Non-dairy milk of choice
  • 1 tbsp Agave Syrup, plus more as desired


  • Prepare the guava by cutting each in half and removing the seeds. Measure out 3/4 cup fresh sliced guava, approximately 4-5 guavas.
  • Place the sliced guava and remaining smoothie ingredients into a high-powered blender. Blend until smooth. Taste and add more agave as desired.
  • Pour into 2 glasses. Enjoy!


Serving: 12oz | Calories: 252kcal | Carbohydrates: 43.9g | Protein: 3g | Fat: 7.5g | Saturated Fat: 6.4g | Sodium: 17mg | Potassium: 481mg | Fiber: 6.4g | Sugar: 35.3g | Calcium: 11mg | Iron: 1mg