Quick and Easy Honey Garlic Air Fryer Salmon

In under 15 minutes, this recipe gives you tender, flaky salmon with a perfectly caramelized crust made with just a few ingredients! Pair with your favorite sides or a salad for a full meal!

The honey garlic glaze is made without soy and instead uses coconut aminos, making this recipe completely gluten-free!

Here's What You Will Need!

[{"selector":"#anim-ee338f89-189e-4c85-85fd-2115efcaa49d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Learn more

Salmon Coconut Aminos (or soy sauce) Honey Garlic

[{"selector":"#anim-85ecc58f-b94c-49c7-81fb-ac29f70585af","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Learn more

Pour half of the sauce over the salmon fillets and season with salt, pepper, and red crushed peppers.

[{"selector":"#anim-4cbf0e96-08a8-4102-b0f1-a1c63471fe54","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ad81839a-c038-482b-9459-4ce0ad0b7ca8","keyframes":{"transform":["translate3d(-111.875%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn more

Baste the salmon with the remaining sauce. Place the salmon in the air fryer (skin side down). Air fry for 10-12 minutes, depending on the thickness of the salmon.

[{"selector":"#anim-7e802b28-03f0-45af-bf18-3d8c10cc70e5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-20d3e412-01fa-48f8-bd5f-81a349ae9385","keyframes":{"transform":["translate3d(-115.70512%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn more

The salmon is done when it has a caramelized crust, easily flakes and falls apart with a fork. (Salmon Internal temp with an instant thermometer should read 145F when it is fully cooked)

[{"selector":"#anim-b9cb7ed3-865d-45fb-a247-488340799e5e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c240a150-13d2-4474-b24a-42514ad67767","keyframes":{"transform":["translate3d(-116.98718%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn more

Serve with your favorite sides and enjoy!

[{"selector":"#anim-cb6f5c24-190e-4729-9fae-a106f95eeded","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-676efeb2-f0f7-4714-9b04-abcea14aa5e3","keyframes":{"transform":["translate3d(-114.55109%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn more